Scientifically researched  nutritious, healthy rice rich in nutrients, vitamins and minerals.

Rice is a staple food consumed by 3  billion people across the world and provides 20 percentage of the world's dietary energy supply. In addition to being a rich source of dietary energy, rice is a good source of thiamine, riboflavin and niacin  (Vitamin B- Complex). Un milled  rice also contains a significant amount of dietary fibre. But, some of theses nutrients are lost during the processing of brown rice to produce well milled white rice by conventional milling process.

Our NUTRI RICE is scientifically researched, nutritious and healthy rice developed by Health Plus Foodstuff L.L.C .  It is process identity preserved rice, processed from a selected paddy of relatively higher proteins and vitamins. The paddy is processed by Post harvesting processing technology developed by the in-house R&D team targeted at obtaining rice rich in nutrients. Our NUTRI RICE possesses an acceptable texture, flavor and cooking quality of a well milled rice without loss of nutrients encountered in conventional milling.

Our NUTRI RICE has achieved TBQR (The Best Quality Rice) standard. This is a standard all rice companies strive to achieve. TBQR has been accomplished by adhering to a rigorous system of scientific monitoring at all levels from procurement to processing / packaging.

Meeting and surpassing international standards of quality, Nutri Rice contains:

• Has recorded highest Proteins content of  (10.09%) among different Basmati and Non Basmati varieties tested - This  is a significantly proportionate higher energy value than other rice
• Is low in sodium - Useful for managing hypertension
• Is high in Iron - Useful for most Asian diets which have inherent iron deficiency
  
• Has recorded comparatively higher mineral contents like Potassium, calcium and phosphorous, which are important nutrients in the metabolism of human beings
• Contains essential Amino acids like Lysine and Methionine. These are important for body's nutrients absorption and bio availability.
• Has higher content of dietary fibre than other Basmati and Non-Basmati varieties tested. Dietary fibre is essential for good colon health and reduces blood cholesterol levels. It is found to reduce the risk of some cancers and heart diseases.
• Is free from Aflatoxin and pathogenic micro organisms
• Has no pesticides residues and heavy metal accumulation.
• Is Vegan, Kosher, Gluten-free,Rennet-free. yeast-free and GMO-Free
• Cooking characteristics is superior to other Non-Basmati varieties and is similar to Basmati rice. 
• Sensory analysis of Nutri Rice shows: 4 to 5.5 times volume expansion, soft discreet, pearl like grains and Good vessel stability. 

The Nutrient composition of NUTRI RICE as compare to conventionally Milled Rice are given in the following table:

The following table gives the Nutritional edge of Nutri Rice over Conventional Milled Rice and % Recommended Daily Allowance per day for 300 g of Raw Nutri Rice: